GBC Baking Class Week 5: Creme Caramel — by Winnie Yu on Friday, 16 November 2012

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This course really forces me to make and learn things that I do not like to eat, which is good. You know you will only make things y...

GBC Baking Class Week 4: Royal Icing Piping Exercise — by Winnie Yu on Friday, 16 November 2012

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Week 4 - We have learnt piping and cake masking. This picture is the end of day product of masking the styrofoam cake. Piping is not t...

GBC Baking Class Week 3: Tea Biscuits — by Winnie Yu on Thursday, 15 November 2012

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It took me a month to finally update my Week 3 Baking class recipe! We have made Bran muffins and Tea biscuits. Bran muffins are g...